The change in customer demands has triggered that restaurant and hotel establishments have to adapt to the new needs and demands of the sector. To achieve comprehensive success within catering establishments, it is necessary for all departments to contribute to satisfying the customer with maximum efficiency.
Duration: 12 months
Language of Instruction: English/Spanish
Accrediting body: Ascencia La Defense, member of the College de Paris, Paris, France
For the international students – a diploma of completed secondary education, a diploma or certificate of a completed final examination for secondary or higher secondary school, or a senior school examination certificate and at least 18 years of age.
The school will interview international students to assess if the English language is up to the academic level or foreign qualification equating to Common European Framework.
Do you wish to join the Ascencia Business School community ? The registration and admission procedure is simple and totally free. Our team can get back to you for any questions!